Additional information
Weight | 0,270 kg |
---|
€5,50
It is undoubtedly a product of ancient origins, appreciated by those looking for strong and different tastes and flavors.
It comes from the mountains of central Italy and is still made today with fine-grained pasta inside which a carefully peppered lard of pork fat is placed.
The medium-long seasoning completes this masterpiece of taste. Norcia product.
Subject to natural weight loss. Vacuum packed.
Salami weighing about 250-260gr.
Weight | 0,270 kg |
---|